Menu

Fresh mango and bell peppers with sweet chili sauce.

Fresh pineapple bell peppers and onion in a sweet and sour sauce.

Fresh pineapple, onion, and basil leaves in a mild curry paste. Spicy.

Eggplant, bell peppers, bamboo shoot, string bean, and basil leaves with coconut milk. Spicy.

Eggplant, bell peppers, bamboo, onion, and basil leaves with coconut milk. Spicy.

Cooked with lemongrass and chili paste in coconut curry. Spicy.

Cooked with lemongrass and spices with rich coconut milk. Spicy.

Bell peppers, carrot, ginger, and scallion with special sauce. Spicy.

Bell peppers, onion, scallion, and basil leaves with basil sauce. Spicy.

Stir fried with fresh asparagus in special sauce.

Garlic brown sauce with mixed vegetable.

Sweet and spicy garlic sauce with mixed vegetable. Spicy.

White meat chicken with chili paste, curry leaves, and onion. Spicy.

Crispy white chicken meat in a spicy tamarind sauce. Spicy.

Mixed vegetables with special brown sauce.

Onion in black bean sauce.

Brown garlic ginger sauce.

Sweet chili sauce with onion, bell peppers, pineapple, and cucumber.

It's a Malaysian all time favorite, crispy style pancake served with choice of dipping sauce. Spicy.

A traditional Indian pancake filled with egg, onion and bell peppers served with choice of dipping sauce. Spicy.

6 sticks. Malaysian specialties. BBQ marinated skewer served with a side of peanut sauce. Choice of style. Spicy.

4 pieces. Crispy fried tofu stuffed with cucumber and bean sprout served with peanut sauce. Spicy.

2 rolls. Malaysian style summer roll stuffed with jicama, egg, tofu, and lettuce topped with chef's special spicy peanut sauce with fried shallot. Spicy.

2 rolls. Fried spring roll served with sweet chili sauce.

4 pieces. Lightly fried shrimp balls wrapped in bacon, served with lemon mayo dipping sauce.

6 pieces. House made wonton filled with shrimp and pork.

Lightly fried marinated chicken wings.

6 pieces. Choice of style and served with ginger vinaigrette sauce.

6 pieces. Hand folded wonton filled with crab meat, cheese, and chives.

Malaysian favorite pan fried baby oyster with egg.

6 pieces. Choice style and served with ginger vinaigrette sauce.

Bean sprouts with fried shallot, scallion, and chef's special soy sauce.

Asian basil leaves and shredded chicken sauteed with lemongrass sauce, served with lettuce.

Fresh vegetables served with ginger dressing.

Japanese hiyashi wakame seaweed salad.

Osaki crab stick, cucumber, and caviar mix with mayonnaise.

Marinated thin sliced squid and cucumber in ginger sesame.

Marinated Japanese baby octopus.

Steamed soybean and sea salt.

Green papaya, carrot, tomato, and chili mixed in lemon fish sauce topped with crush peanut and cilantro. Spicy.

Traditional Malaysian homemade mango salad with fresh mango, cucumber, onion, and sweet chili lime dressing top with cashew nut.

Malaysian famous. Flat rice noodles with shrimp, chicken, and vegetables in chicken broth.

Rice noodles served in spicy sour lemongrass broth with snow peas, mushroom, carrot, onion, and tomato. Spicy.

Pearl noodles with minced shrimp, chicken, carrot, mushroom, bean sprout, scallion, and egg in delicate broth.

Egg noodles served in spicy lemongrass, light coconut milk curry broth with bean sprout and scallion. Spicy.

Egg noodles served with wonton in homemade sauce and chicken broth.

Egg noodles served with dumplings in homemade sauce and chicken broth.

Stewed beef in thin noodle soup. Spicy.

Egg noodles with mushroom, veggies, shrimp, and chicken served with egg gravy in a clay pot.

Egg noodles served with spare ribs and vegetables in chicken broth.

Bone in. Egg noodles served in homemade soy sauce with ginger, scallion, and duck meat.

Choice of fish tuna, salmon or white tuna with lettuce, red onion, avocado, and cilantro on sushi rice with chef's special dressing.

Tuna sashimi over a bed of sushi rice with seaweed.

Assorted sashimi over a bed of sushi rice.

Eel and avocado over a bed of sushi rice.

Cucumber roll, avocado roll, and vegetable roll.

Tuna roll, salmon roll, and yellowtail roll.

Spicy tuna, spicy salmon, and spicy yellowtail.

Tuna roll and 5 pieces of tuna sushi.

Salmon roll and 5 pieces of salmon sushi.

8 different pieces of assorted sushi. Choice of roll.

5 different assorted sashimi. Choice of roll.

3 tuna sushi, 3 salmon sushi, 3 yellowtail sushi. Choice of roll.

5 assorted sushi, 5 assorted sashimi combination.

Choice of any 4 special rolls.

Choice of any 2 rolls, choice of any 3 special rolls.

Choice of any 3 rolls, choice of any 5 special rolls.

Chefs choice 5 assorted sushi, 5 assorted sashimi, choice of any 2 rolls.

Choice of any 10 special rolls.

2 order spicy trio 16 assorted sushi, 16 assorted sashimi, any 5 special rolls.

Spicy tuna and scallion topped with tuna.

Tuna and asparagus topped with caviar, scallion, chili sauce, and spicy sesame sauce.

Tuna, yellowtail, scallion topped with caviar and chili sauce.

Lump crab meat with old bay, Asian pear inside topped with avocado, tobiko, wasabi, mayo, and crispy leeks.

Eel and cucumber topped with eel, avocado, caviar, and eel sauce.

Spicy salmon and scallion topped with salmon, avocado, caviar, scallion, spicy mayo, and tempura flakes.

Shrimp tempura topped with tuna and avocado, caviar, scallion, spicy mayo, and tempura flakes.

Spicy yellowtail topped with yellowtail, caviar, scallion, spicy mayo, and tempura flakes.

Fried with tuna and fried asparagus topped with crab stick and black caviar.

Asparagus, cucumber, and avocado topped with steamed shrimp and mayo.

Lump crab meat, tuna, spicy mayo topped with avocado and black caviar.

Cucumber, avocado, and asparagus topped with all eel.

Eel and cucumber topped with avocado and eel sauce.

Eel, cucumber, avocado topped with white tuna, slice cucumber, and spicy sauce.

Spicy tuna and scallion topped with white tuna, slice cucumber, and wasabi caviar.

Eel and cucumber inside topped with lump crab meat, old bay, eel sauce, and wasabi mayo.

Lump crab meat, tuna, and spicy mayo roll with tempura flakes.

Shrimp tempura topped with avocado and crunchy rice.

Lump crab meat, spicy mayo, cucumber topped with tuna, avocado, and black caviar.

Shrimp tempura, avocado topped with crab stick and trio sauce.

Tuna, avocado topped with spicy mayo and scallion (Whole roll tempura).

Tuna, salmon, white tuna, asparagus, avocado, and crab topped with spicy mayo (Whole roll tempura).

Shrimp tempura, cream cheese, scallion, and caviar topped with smoke salmon and fresh lime.

Shrimp tempura and asparagus inside topped with tuna, salmon, white tuna, caviar, scallion, eel sauce, and spicy mayo.

Lump crab meat, cucumber, spicy mayo topped with tuna, caviar, and mayo.

Shrimp tempura topped with crab stick, spicy mayo, caviar, and scallion.

Lump crab meat, cucumber, spicy mayo topped with salmon, white tuna, caviar, and scallion.

Eel and cucumber topped with tuna, salmon, white tuna, avocado, and eel sauce.

Asparagus, cucumber, avocado topped with tuna, salmon, white tuna, and avocado.

Spicy mayo scallop topped with tuna, caviar, and scallion.

Tuna, avocado, spicy mayo topped with seared scallop, caviar, and scallion.

Tempura soft shell crab with scallion, caviar, and spicy mayo.

White tuna, asparagus, cucumber topped with white tuna, caviar, and scallion.

Eel and cucumber topped with tuna and eel sauce.

Fresh salmon, mango, and avocado over spicy California Roll.

5 pieces per order. Seared raw scallop topped with spicy mayo, scallion, and caviar.

Lump crab meat, cucumber, and spicy mayo topped with yellowtail and scallion.

Fried white tuna and fried asparagus with spicy mayo topped with white tuna.

Lump crab meat, shrimp tempura, spicy mayo roll with tempura flakes, and spicy mayo.

Grounded shrimp and pork, salted fish with green peas, carrot, scallion, black mushroom, and egg.

Black pepper brown garlic sauce with carrot, snow peas, onion, and mushroom.

Light sauce with snow peas, carrot, mushroom, and baby corn.

Black bean paste sauteed with onion, bell peppers, and scallion.

Brown garlic sauce with onion, scallion, and snow peas.

All time Malaysian favorite home cooking style of curry. Cooked over low heat with lemongrass and spices with rich coconut milk. Spicy.

Curry. Cooked over low heat with lemongrass and chili paste simmered in thick rich coconut curry. Spicy.

Sauteed fresh mango and bell peppers with chefs special sweet chili sauce.

Sauteed fresh pineapple, bell peppers and onion in a sweet and sour sauce.

American favorite fresh pineapple chunk cooked with lemongrass, basil leaves and onion in a mild curry paste. Spicy.

Thai cooking style of red curry with onion, bamboo shoot, bell peppers, eggplant, and basil leaves in spicy coconut curry broth. Spicy.

Thai cooking style of green curry with coconut milk, eggplant, bell pepper, bamboo shoot, string beans, and basil leaves. Spicy.

Combination of veggies, string beans, okra, chili, and tomato in coconut milk curry broth. Spicy.

Malaysian style beef stew with coconut milk. Spicy.

Onion, bell pepper, curry leaves, dry chili, and dry shrimp in an authentic sauce. Spicy.

Authentic Malaysian flavor belacan shrimp paste sauce. Spicy.

Chefs special sauce with bell peppers, carrot, ginger, and scallion. Spicy.

Authentic Thai style of cooking basil sauce with onion, bell pepper, scallion and fresh basil leaves. Spicy.

Bird nest. Fried taro (bird nest shape), filled with baby corn, snow peas, bell peppers, and mushroom topped with cashew nuts.

Calamari. Deep fried crispy squid with onion and bell peppers. Spicy.

Crispy flounder fish fillet with shredded mango, bell pepper, and onion in a sweet chili tamarind sauce. Spicy.

Deep fried chicken with carrot, cucumber, onion, and tomato in a sweet chili tamarind sauce. Spicy.

Crispy white chicken meat in a spicy tamarind sauce. Spicy.

White chicken meat sauteed with chili paste, curry leaves, onion, cinnamon stick and anise star. Spicy.

Deep fried white chicken meat with fresh chilies, onion, and delicate oriental spice. Spicy.

Steamed chicken served as a cold dish with chefs special soy sauce.

Stir fried with fresh asparagus in chefs special sauce.

Stir fried with sliced ginger and scallion in brown sauce.

All time American favorite of garlic brown sauce.

All time American favorite of garlic brown sauce.

Black bean sauce with onion.

Homemade tofu cooked with seafood and veggies in egg gravy lobster sauce.

Marinated spare ribs in a special sauce, lightly fried.

Lightly breaded fried pork chop in an authentic BBQ sauce.

Lightly breaded fried pork chop with onion and bell peppers.

Authentic deep fried marinated baby ribs served with sweet chili sauce.

Crispy pancake stuffed with peanut.

Fried vanilla ice cream.

Each.

Pot.

Japanese carbonated soda.